Naan

I saw this article in the Chicago Tribune a few months ago and bookmarked it as a recipe to try. I love naan and Indian food in general. I don't eat Indian food in London as often as I thought I would before I moved here. Some claim that chicken tikka masala is the national dish of England, which naturally leads to no shortage of Indian restaurants to choose from. Sadly though, I have not found very many that have knocked my socks off. I figured that cooking Indian at home is the natural next step.

Although these naan are delicious, they don't really taste like naan. They kind of look like the real thing, but the taste was reminiscent of regular bread. I did not slather the naan with butter and garlic, so maybe that's the issue? We both thought these were really good and worth the effort, but just not naan.