Sunday, November 29, 2009

Thanksgiving 2009

It was just the three of us and 80 degrees in LA. We made a turkey, stuffing, potatoes, and gravy.
We mixed herbs in to the butter...

Stuffed her with herbs, lemon, garlic...
 
Mom rubbed it in...

added some veggies underneath, and she was ready!

Eddie was reading the paper

But it was 80 degrees, so we decided to go walk on the beach

 When we returned, I made a Wild Mushroom and Scallion Frittata, which I cannot find the recipe for, but will keep looking. Very simple.

Then the stuffing was made. I am fairly grossed out at how much meat or meat-products go in to this. Also, a ton of butter. But it is the best thing ever made, I eat it for breakfast now. No joke. Gross.
 And I mashed the potatoes and added some cream. More simple and LESS fat than I imagined. Next year I want to leave some skins on.

And then it was done! (not finished, a la Granny)



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