Three sisters eating and cooking together, across the world
Sunday, May 17, 2015
Nut loaf
The Boulder vegetarian hippie in me came out and I made a nut loaf. I've wanted to try this for years. I found a recipe on The Kitchn and it was really good, and really rich. Also very healthy.
We are three sisters who hail from a meat-eating Denver home.
The oldest, based in MI, eats everything except poultry.
The middle, based in London, is a vegetarian who thinks about a vegan diet, but loves French cheese and yogurt too much.
The youngest, based in LA, eats everything execpt pork, incased meats, and mostly avoids red meat.
Our passion is cooking and eating good food and this is our platform for sharing recipes with each other.
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