Three sisters eating and cooking together, across the world
Sunday, April 1, 2012
Chocolate caramel pretzel tart
I bookmarked this recipe a long time ago. I moved it to the top of the 'must make' list when I received a jar of Dulce de Leche. It was really easy to make, and received rave reviews.
We are three sisters who hail from a meat-eating Denver home.
The oldest, based in MI, eats everything except poultry.
The middle, based in London, is a vegetarian who thinks about a vegan diet, but loves French cheese and yogurt too much.
The youngest, based in LA, eats everything execpt pork, incased meats, and mostly avoids red meat.
Our passion is cooking and eating good food and this is our platform for sharing recipes with each other.
That looks AWESOME!
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