UPDATE: Kate's October recipe - Rarebit

I've spent my entire life thinking rarebit is rare rabbit. I'm not sure why, but only since moving to London have I realized that it's a vegetarian cheese sauce, and has nothing to do with Bugs. This was a delicious and easy weeknight meal. I even saw it on the menu at the restaurant where we had lunch yesterday.

I served mine sauce over steamed broccoli and toast. It was perfect, but next time I will consider adding smoked tofu because I think it will lend a nice flavor and lots of protein. -- Sarah