An Ideal Lunch Salad Recipe

I made this salad, from 101 Cookbooks, when I was home for Thanksgiving. I was concerned a bit about the dressing not being suitable for everyone, but I was wrong: Even Granny ate it! I think sunflower seeds could be a good alternative for pepitas, and I recommend you use high quality olives.

I do not have a photo, so I am using Heidi's: